Make your own delicious and natural pear juice at home with our bottles and jars for juices and preserves.
Perfect for storing in glass bottles, PET bottles or metal jars. This recipe is easy to prepare and ideal for preserving and transporting your juice anywhere.
At thepackstock.eu, you’ll find a wide selection of bottles and jars for juices and preserves, available in various sizes and materials, ideal for both home use and commercial packaging.
Ingredients:
- 2 kg pears (seedless and stemless)
- 2.5 l water
- 5 g citric acid
- 600 g sugar
Instructions:
- Peel the pears, remove seeds and stems, and cut into chunks.
- Cook the pears with half the water, avoiding boiling.
- Once tender, remove from heat.
- Add the sugar, citric acid, and the remaining water.
- Heat again and blend the mixture until smooth.
- Strain the juice through a sieve.
- Fill and seal the glass or PET bottles.
- Pasteurize at 95ºC for 25 minutes.
Tips:
Try combining pears with other fruits like apples, ginger, or mint for extra flavor.
Looking for the right container? Explore our range of jars, bottles and cans at ThePackStock. Choose the one that fits your recipe best!
